Mary Brown’s Chicken

At Mary Brown’s, it’s all about great taste. The kind of great taste that can only come from premium ingredients and careful, attentive preparation.

Mary Brown’s has developed its very own proprietary cookers. Rather than pressure fried, which is the industry standard, our cookers use heat to seal in juiciness and flavour and give our chicken its delicious natural golden colour.

Mary Brown’s is real, wholesome, comfort food, made fresh daily. It’s always been that way – and always will be. We won’t settle for less.